Journal of Food and Dairy Sciences (JFDS) - Articles List
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Articles in Press
Current Issue
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Volume 15 (2024)
Volume 14 (2023)
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Volume 12 (2021)
Volume 11 (2020)
Volume 10 (2019)
Volume 9 (2018)
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Volume 33 (2008)
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Volume 29 (2004)
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Volume 27 (2002)
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Volume 25 (2000)
Keywords =
milk
Number of Articles:
20
1
Effect of Plant Sweeteners with Date Syrup on Physicochemical and Sensory Quality Properties of Cow's Milk
Volume 13, Issue 12, December 2022, Page
175-179
Nadia Sh. Alshamlan
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508.54 K
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2
Organic Propolis Extract as a Natural Fortifier and Preservative for Milk
Volume 12, Issue 12, December 2021, Page
325-329
Moshera M. Shaban; W. M. Abdel-Aleem; Salma M. Galal
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929.21 K
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3
Comparative Study on Certain Milk Constituents Estimated by Different Methods and Devices
Volume 12, Issue 1, January 2021, Page
1-3
H. M. Ali
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567.28 K
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4
Chemical and Microbiological Qualities of Certain Local Dairy Products in Assiut City تقييم الجودة الکيميائية والميکروبيولوجية لبعض منتجات الألبان بمدينة أسيوط.
Volume 11, Issue 6, June 2020, Page
165-169
Azza H. Z. El-deen; A. M. Abd El-Rahim; F. E. El-Gazzar; Dina M. Ossman; Ghada A. Mahmoud
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778.42 K
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5
Effect of Microwave Treatment on Chemical Composition and Microbiological Quality of Milk
Volume 8, Issue 2, February 2017, Page
65-72
Shaymaa S. Bakry; M. A. Mohran; Nanis H. Gomah; E. A. Y. Essawy
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245.97 K
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6
DEVELOPING AN EFFECTIVE THIN AGAR LAYER METHOD FOR THE DETECTION OF INJURED CELLS OF Escherichia coli IN MILK
Volume 5, Issue 5, May 2014, Page
303-314
W. M. El-Sharoud; M. Zin El-Din; Mona A. Yassin
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485.33 K
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7
QUALITY OF RICOTTA CHEESE AS AFFECTED WITH THE WAY ACIDIFICATION .
Volume 5, Issue 4, April 2014, Page
235-245
M. SH. Gomaa; S. SH. ELSokkary; M. E. Abdel - Aziz; M. M. M. Refaey
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496.94 K
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8
MONITORING OF AFLATOXIN M1 IN SOME DAIRY PRODUCTS IN LOCAL MARKET OF ALEXANDRIA, EGYPT: ATTEMPTS FOR DETOXIFICATION
Volume 5, Issue 2, February 2014, Page
103-124
Gihan Hosny; M. A. El-Sadany; M. A. Atwa
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721.74 K
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9
GROWTH, SURVIVAL AND ADAPTATION OF Shigella flexneri UNDER ACIDIC CONDITIONS RELEVANT TO THOSE APPLIED DURING DAIRY PROCESSING
Volume 4, Issue 3, March 2013, Page
87-99
M. Y. Mahana; W. M. El-Sharoud; Marwa E. El-Nabawy
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762.15 K
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10
DETERMINATION OF IODINE CONTENT OF MILK FROM DIFFERENT ANIMALS AND IN CERTAIN DAIRY PRODUCTS
Volume 3, Issue 6, June 2012, Page
357-366
Karima Abo El Enien; Magda Abd El Aziz
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858.4 K
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11
COMPARATIVE STUDY BETWEEN PECTROPHOTOMETRIC AND HPLC METHODS USED FOR IODINE EXTRACTION IN MILK AND SOME DAIRY PRODUCTS
Volume 3, Issue 4, April 2012, Page
247-258
Magda Abd El Aziz; Karima Abo El Enien
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884.15 K
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12
THE PHYSICAL AND CHEMICAL PROPERTIES OF CAMEL'S AND SHEEP'S MILK IN QENA GOVERNORATE
Volume 1, Issue 7, July 2010, Page
405-412
M. N. E. Hamad; A. A. Baiomy
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369.55 K
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13
PHYSICAL PROPERTIES AND CHEMICAL COMPOSITION OF COW'S AND BUFFALO'S MILK IN QENA GOVERNORATE
Volume 1, Issue 7, July 2010, Page
397-403
M. N. E. Hamad; A. A. Baiomy
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370.36 K
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14
PHYSICO-CHEMICAL AND BIOLOGICAL HARACTERISTICS OF CAMEL MILK
Volume 34, Issue 4, April 2009, Page
2981-2996
M. M. El-Loly; A. H. Zaghloul; M. M. El - Sheikh
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582.99 K
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15
YIELD, COMPOSITION AND SOME PROPERTIES OF MILK AND SOFT CHEESE AS AFFECTED BY UTILIZATION OF ZINC METHIONINE IN COWS FEEDING.
Volume 33, Issue 12, December 2008, Page
8599-8606
H. E. Hattem
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553.1 K
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16
DIETARY REQUIRMENTS OF ZINC FOR BREAST - FED INFANTS DURING THE FIRST YEAR OF AGE
Volume 29, Issue 8, August 2004, Page
4649-4657
Zeinab K. EI- Awamry
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2.58 MB
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17
OCCURRENCE OF AFLATOXINS M1 AND B1 IN MILK AND SOME MILK PRODUCTS IN MANSOURA, EGYPT.
Volume 29, Issue 2, February 2004, Page
733-739
M. Motawee; K. Meyer; J. Bauer
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1.18 MB
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18
INCEDENCE OF AFLATOXINS M1 AND B1 IN RAW MILK AND SOME DAIRY PRODUCTS IN DAMIETTA -EGYPT.
Volume 29, Issue 2, February 2004, Page
725-732
M. M. Motawee; K Meyer; J. Bauer
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1.32 MB
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19
DIAGNOSIS OF BOVINE BRUCELLOSIS USING MILK RING AND SEROLOGICAL TESTS WITH SPECIAL REFERENCE TO COLOSTRUM AND MILK IMMUNOGLOBULINS.
Volume 27, Issue 11, November 2002, Page
7529-7536
M. M. EI-Loly,; Y. A. Ghazi
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8.97 MB
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20
SPECTROSCOPIC AND CHEMICAL STUDIES ON THE COMPOSITION OF MILK FROM DIFFERENT ANIMALS
Volume 25, Issue 6, June 2000, Page
3507-3516
A. H. Zaghloul,; Fatma S. Bahabry
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760.86 K
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