Journal of Food and Dairy Sciences (JFDS) - Articles List
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Keywords =
vegetable oils
Number of Articles:
4
1
Studies on Fatty Acids Composition, Antioxidants and Antibacterial Activity of some Egyptian vegetable Oils
Volume 12, Issue 1, January 2021, Page
17-22
Mohamed Nour-Eldin Farid Hamad; Dina H. El-Bushuty; Amaal M. H. Abdallah
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696.96 K
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2
Determination of Fat – Soluble Vitamins and Natural Antioxidants in Seventeen Vegetable Oils
Volume 8, Issue 8, August 2017, Page
323-330
Nahed M. M. Atta; Enaam Sh. A. Mohamed
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243.52 K
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3
IMPORVING OF VEGETABLE OILS STABILITY BY USING SOME NATURAL ANTIOXIDANTS PREPARATIONS .
Volume 6, Issue 5, May 2015, Page
335-347
Rania E. El-Gammal; M. M. Rabie; A. M. Hassan; Y. A. Khalaf
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638.56 K
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4
DETECTION OF MILK FAT ADULTERATION USING DIELECTRIC PROPERTIES
Volume 34, Issue 7, July 2009, Page
7759-7768
M . A. I. AL- Assar
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679.3 K
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