Journal of Food and Dairy Sciences (JFDS) - Articles List
Home
Browse
Current Issue
By Issue
By Author
By Subject
Author Index
Keyword Index
Journal Info
About Journal
Aims and Scope
Editorial Board
Publication Ethics
Peer Review Process
Guide for Authors
Submit Manuscript
Contact Us
Login
Register
Home
Articles List
|
|
|
|
Articles in Press
Current Issue
Journal Archive
Volume 15 (2024)
Volume 14 (2023)
Volume 13 (2022)
Volume 12 (2021)
Volume 11 (2020)
Volume 10 (2019)
Volume 9 (2018)
Volume 03 (2018)
Volume 8 (2017)
Volume 7 (2016)
Volume 6 (2015)
Volume 5 (2014)
Volume 4 (2013)
Volume 3 (2012)
Volume 2 (2011)
Volume 1 (2010)
Volume 34 (2009)
Volume 33 (2008)
Volume 32 (2007)
Volume 31 (2006)
Volume 30 (2005)
Volume 29 (2004)
Volume 28 (2003)
Volume 27 (2002)
Volume 26 (2001)
Volume 25 (2000)
Author =
A. M. Hassanein
Number of Articles:
5
1
Influence of Cumin and Thyme Aqueous Extracts on the Activity of some Starter Cultures.
Volume 8, Issue 10, October 2017, Page
405-409
Shaymaa H. Sadek; M. A. Mohran; A. M. Abd- El Rahim; A. M. Hassanein
View Article
|
PDF
252.62 K
|
View on SCiNiTO
2
EFFECT OF CAMEL MILK ON MICROBIOLOGICAL AND CHEMICAL QUALITY OF SOFT CHEESE
Volume 5, Issue 2, February 2014, Page
63-77
Neamat I. Bassuony; A. F. Abdel-Salam; Zeinab M. Abdel-Ghany; A. M. M. El-Karamany; M. A. Atwa; A. M. Hassanein
View Article
|
PDF
414.79 K
|
View on SCiNiTO
3
PRODUCTION OF A NEW YOGHURT - LIKE PRODUCTS FORTIFIED WITH SOME LEGUMES AND SWEET, CEREAL CROPS AND ITS EVALUATION OF FUNGAL LOAD.
Volume 4, Issue 4, April 2013, Page
133-148
A. M. M. EL-Karmany; M. F. Abol-Ela; A. M. Hassanein
View Article
|
PDF
801.92 K
|
View on SCiNiTO
4
EFFECT OF PARTIAL SUBSTITUTION OF MILK SOLIDS WITH WHEY PROTEIN CONCENTRATE POWDER IN "LABNEH" MADE BY ULTRAFILTRATION
Volume 1, Issue 12, December 2010, Page
757-763
Abeer F. Zayan; A. M. Hassanein; W. A. Ragab
View Article
|
PDF
455.51 K
|
View on SCiNiTO
5
EFFECT OF DIFFERENT BACTERIAL STRAINS ON LIKE-LABNEH PRODUCTS FROM BUFFALEO'S MILK AND HULL-LESS BARLEY
Volume 33, Issue 8, August 2008, Page
5853-5864
A. M. Hassanein; A. H. Zaghloul; R. M. Elsanhoty
View Article
|
PDF
751.41 K
|
View on SCiNiTO