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Author =
O. A. Aita
Number of Articles:
4
1
Quality Properties of Egyptian Bio-Hard Cheese
Volume 14, Issue 11, November 2023, Page
261-269
Riham E. Nagi; Y. M. El Kenany; O. A. Aita; I. E. Aumara
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1.24 MB
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2
Effect of Using Different Lactic Cultures on Quality and Safety of Muddaffara Cheese
Volume 14, Issue 10, October 2023, Page
235-238
Rose Peter; M. El-Nawawy; Y. El-Kenany; O. Aita; M. Abdulla; M. Y. Abo El-Naga
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656.64 K
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3
QUALITY ATTRIBUTES OF PROTEIN FORTIFIED YOGHURT
Volume 6, Issue 4, April 2015, Page
227-241
O. A. Aita; Yara A. Husein; A. E. Fayed; M. A. El-Nawawy
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507.48 K
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4
EFFECT OF THE CALF RENNET PASTE ON SOME PHYSIOCHEMICAL AND MICROBIOLOGICAL PROPERTIES OF BUFFALO'S PICKLED SOFT CHEESE
Volume 2, Issue 1, January 2011, Page
1-11
Z. M. R. Hassan; O. A. Aita
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563.71 K
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