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Author =
M. M. Rabie,
Number of Articles:
2
1
EFFECT OF GROWTH OF Aspergi/ s niger AND Penicillium sp ON THE OIL CONTEN AND FATTY ACIDS COMPOSITION OF STORED SOYB AN SEEDS
Volume 27, Issue 9, September 2002, Page
6051-6062
M. M. Rabie,; T. S. M. Shady; Hoda A. E. EI-Shazli
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788.06 K
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2
THE EFFECT OF USING ANTIOXIDANTS, ANTIFUNGAL AGENTS AND PACKAGING METHODS ON THE QUALITY OF SMOKED MACKEREL FISH.
Volume 27, Issue 2, February 2002, Page
1001-1110
M. M. Rabie,; M. R. EI-Behiery; A. M. Hassan; E. M. E. Talab
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4.11 MB
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