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Keywords =
green tea
Number of Articles:
6
1
Antioxidant and Mineral Content of Beverages Based on Permeate with Fruit Juice and Green Tea Extract
Volume 12, Issue 12, December 2021, Page
319-323
Alshymaa A. Karam-Allah
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708.06 K
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2
Anti-Atherogenic Effect of Green Tea
Volume 10, Issue 9, September 2019, Page
323-329
Soad A. Ali
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758.58 K
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3
Preparing New Beverage from Moringa oleifera Leaves
Volume 8, Issue 7, July 2017, Page
303-307
Eman M. Abd El-Rahim; A. I. Abd El-Gawwad; M. M. Rabie; Rania E. El-Gammal
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219.91 K
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4
Antioxidants, Bioactive Components and Biological Effect of Untraditional Beverage Preparing from Sweet Basil and Green Tea.
Volume 8, Issue 1, January 2017, Page
17-23
Rania E. El-Gammal
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340.34 K
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5
EVALUATION OF ANTIMICROBIAL AND ANTIOXIDANT POTENTIAL OF TEA AND CAROB EXTRACTS IN BUFFALO BUTTER
Volume 34, Issue 2, February 2009, Page
1049-1064
Fatma A. M. Ramadan; Zeinab I. Sadek; I. H. I. Abd El-Ghany
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551.49 K
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6
THE USE OF EXTRACTED PHENOLIC COMPOUNDS FROM GREEN AND BLACK TEA AS NATURAL ANTIOXIDANTS
Volume 25, Issue 10, October 2000, Page
6311-6325
A. A. Salama,
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590.55 K
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