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Author =
T. A. Nassib,
Number of Articles:
3
1
EFFECT OF SUPPLEMENTAION OF WHEY AGAR (AS BASAL MEDIUM) WITH SOME NUTRITIONAL INGREDIENTS ON THE GROWTH OF PURE CULTURES OF LACTIC ACID BACTERIA.
Volume 28, Issue 9, September 2003, Page
6767-6773
T. A. Nassib,; H. El-Ganainy
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538.64 K
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2
EVALUATION OF METHODS USE FOR DETECTION OF FORMALIN IN MILK
Volume 27, Issue 9, September 2002, Page
6033-6040
T. A. Nassib,; A. M. Taleb; Manal A. Naiem
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334.63 K
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3
EVALUATION OF METHODS USED FOR DETECTION OF FORMALIN IN MILK
Volume 27, Issue 7, July 2002, Page
4771-4778
T. A. Nassib,; A. M. Taleb; Manal A. Naiem
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932.58 K
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