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Volume 15 (2024)
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Keywords =
Labneh
Number of Articles:
9
1
the Effect of Adding Different Proportions of Retentate and Tomato Juice Extract on the Quality of Labneh
Volume 14, Issue 12, December 2024, Page
317-322
M. S. Gomaa; M. E. Abdel-Aziz; Esraa M. Al-Amir; M. M. M. Refaey
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1.11 MB
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2
Impact of Olive Cake Supplementation on some Properties of Bio-Labneh Made from Goat’s Milk
Volume 12, Issue 6, June 2021, Page
125-131
R. I. El-Metwally; M. Z. Eid; Monira M. Basiony
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997.62 K
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3
Quality and Shelf Life of Labneh as Affected by Using some Essential Oils
Volume 10, Issue 4, April 2019, Page
135-139
R. I. EL-Ahwal; Sala E. Abo El-kher; H. E. Hattem
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684.07 K
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4
Chemical Composition and Quality of Labneh Contaning Palm Oil Made by Frequent Homogenizer.
Volume 8, Issue 11, November 2017, Page
431-434
R. M. Hassabo
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228.32 K
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5
EFFECT OF FORTIFICATION WITH WHEY PROTEIN ON THE CHEMICAL, MICROBIAL AND ORGANOLEPTICAL PROPERTIES OF LABNEH
Volume 5, Issue 11, November 2014, Page
751-762
M. N. Hamad; M. M. Ismail; Monira M. M. Basiony
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448.68 K
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6
IMPACT OF SOME TECHNOLOGICAL FACTORS ON THE STABILITY OF CIPROFLOXACIN RESIDUES IN MILK
Volume 3, Issue 10, October 2012, Page
571-577
S. A. El-behairy
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387.06 K
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7
POTENTIAL OF MAKING LABNEH FORTIFIED WITH DIFFERENT TYPES OF BASIL AND FENNEL OF HEALTHY BENEFITS
Volume 2, Issue 8, August 2011, Page
387-398
Asmaa H. H. Aziz
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428.16 K
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8
MANUFACTURE OF BIO LABNEH
Volume 32, Issue 2, February 2007, Page
1149-1158
M. M. E. Salem
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500.86 K
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9
EFFECT OF FEEDING ON SOME MEDICINAL HERBS ON FLAVOUR AND OTHER PROPERTIES OF LABNEH MADE FROM GOATS MILK
Volume 29, Issue 1, January 2004, Page
319-333
M. Y Mehana; A. E. Khalil; M. M. A. Nasr; T. . S. AI-Alfy; K. M. K. Ayyad
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219 K
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