Volume & Issue: Volume 03, Issue 3, 2018, Pages 1-204 (Special Issue ( Mansoura International Food Congress (MIFC) )) 
Processing Cookies from Defatted Thermal Stabilized Black Rice Bran

Pages 1-5

Rania E. El-Gammal; M. A. Rabie; M. A. El Bana; M. E. N. Saleh


Functional Low and Free-Fat Fermented Milk Drink Supplemented with Oats

Pages 45-52

Nesreen M. Nasr; Manal K. A. Khider; K. M. Atallah; Wedad A. Metry


Effect of Water Activity on Growth of Certain Lactic Acid Bacteria

Pages 97-102

Dalia G. Kamel; Nanis H. Gomma; Dina M. Osman; A. I. Hassan


Influence of Using Fresh Wheat Grass Juice and its Blends on Hypercholesterolemic Rats

Pages 137-145

Gehan A. A. Ghoniem; M. A. Abou- Raya; A. K. Abd EL Hameed; N. M. Elrayes