Journal of Food and Dairy Sciences (JFDS) - Articles List
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Volume 15 (2024)
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Volume & Issue:
Volume 15, Issue 7, July 2024
1
Effects of Moringa oleifera Leaf and Seed Powder on the Quality and Viability of Probiotic Fermented Milk
Page
97-102
Eman Mohammed et al. Ebrahim
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1.13 MB
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2
Study of the Effect of Zinc Nanoparticles from Saffron Extract during Thermal Treatment of Soybean Oil
Page
103-108
Eman I. Saafan
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920.41 K
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3
Effect of Camel's Milk Processing on Orotic Acid Stability
Page
109-113
E. M. Abdeen
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571.54 K
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