Journal of Food and Dairy Sciences (JFDS) - Articles List

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Home Articles List | | | | Articles in Press Current Issue Journal Archive Volume 11 (2020) Volume 10 (2019) Volume 9 (2018) Volume 2018 (2018) Volume 8 (2017) Volume 7 (2016) Volume 6 (2015) Volume 5 (2014) Volume 4 (2013) Volume 3 (2012) Volume 2 (2011) Issue 12 Issue 11 Issue 10 Issue 9 Issue 8 Issue 7 Issue 6 Issue 5 Issue 4 Issue 3 Issue 2 Issue 1 Volume 1 (2010) Volume 34 (2009) Volume 33 (2008) Volume & Issue: Volume 2, Issue 9, September 2011, Page 543-554  1 UTILIZATION OF WHOLE RYE GRAINS IN BISCUITS MANUFACTURING Page 543-554 Eman M. Salem; Garsa A. El-Sheharey View Article | PDF 480.71 K

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