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Volume & Issue: Volume 2, Issue 10, October 2011, Page 555-603  XML
1

EVALUATION AND UTILIZATION OF SOME EGYPTIAN PUMPKIN (Cucurbita moschata) CULTIVARS

Page 555-567
F. S. Al-Barbary; A. H. Khalefa; Safaa A. Mohamed; E. A. Abdel-Rahman
2

CHANGE OF AMINO ACID PROFILE IN EGYPTIAN BUFFALOES’ AND HOLSTEIN COWS’ COLOSTRUM

Page 569-576
A. M. Abdel-Fattah; F. H. R. Abd Rabo; S. M. EL-Dieb; H. A. El-Kashef
3

OPTIMIZATION OF PROCESSING TECHNIQUES FOR PRODUCTION OF OAT AND BARLEY MILKS

Page 577-591
Fatma M. M. Salama; M. A. Azzam; M. A. Abdl-Rahman; M. M. Abo-El Naga; M. S. Abdl-Hameed
4

PRODUCTION AND EVALUATION OF SOME PRODUCTS PREPARED FROM IMMATURE ZAGLOUL DATE (Phoenix dactylifera)

Page 593-603
O. R. Abo Samaha; E. M. Abou-Tour; A. A. Abdel-Nabey