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Volume & Issue: Volume 12, Issue 10, October 2021, Pages 235-271 
Number of Articles: 4
Assessment of Aflatoxin M1 Contamination in Egyptian Milk and Cheese

Pages 235-239

M. El-Hofi; Mohamed Yousef Abo El-Naga

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Effect of Three Cooking Techniques on Nile Tilapia (Oreochromis niloticus) Burgers Quality Attributes

Pages 241-252

Eman.A. Mahmoud

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Quality Assessment of Egyptian Catfish (Clarias gariepinus) Fillet During Frozen Storage

Pages 253-258

Eman.A. Mahmoud; Eman Mohamed; A. M. Sharaf

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Utilization of Garden Cress Seeds Gum and Arabic Gum As Natural Gums in Improving Rheological, Physical and Sensory Properties of Pan Bread

Pages 259-271

M. A. Abo Raya; H. A. Fahmy; Rania Elgamal; Shimaa A. A. ElBendary

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Journal of Food and Dairy Sciences
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