Journal of Food and Dairy Sciences (JFDS) - Articles List

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Home Articles List | | | | Articles in Press Current Issue Journal Archive Volume 15 (2024) Volume 14 (2023) Volume 13 (2022) Issue 12 Issue 11 Issue 10 Issue 9 Issue 8 Issue 7 Issue 6 Issue 5 Issue 4 Issue 3 Issue 2 Issue 1 Volume 12 (2021) Volume 11 (2020) Volume 10 (2019) Volume 9 (2018) Volume 03 (2018) Volume 8 (2017) Volume 7 (2016) Volume 6 (2015) Volume 5 (2014) Volume 4 (2013) Volume 3 (2012) Volume 2 (2011) Volume 1 (2010) Volume 34 (2009) Volume 33 (2008) Volume 32 (2007) Volume 31 (2006) Volume 30 (2005) Volume 29 (2004) Volume 28 (2003) Volume 27 (2002) Volume 26 (2001) Volume 25 (2000) Volume & Issue: Volume 13, Issue 11, November 2022  1 Influence of Fat Type and Protein / Fat Ratio on Tallaga Cheese Attributes Page 159-163 Asmaa abd-Elsamaie khalil; El-Tahra M. A. Ammar; M. M. Abo-Srea; M. S. Mostafa View Article | PDF 1.01 MB | View on SCiNiTO 2 Improving the Efficiency of the Traditional Method of Camel Chymosin Extraction Using Ultrasound and a Freeze-Drying Process Page 165-173 A. H. Ibrahim; El-sayed Mohamed Abdeen View Article | PDF 1.03 MB | View on SCiNiTO

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