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Volume & Issue:
Volume 5, Issue 3, March 2014, Page 169-198
1
COMPARATIVE STUDY ON SOME CHEMICAL - PHYSICAL INDICATORS IN COLOSTRUM OF EGYPTIAN BUFFALOES' AND COWS'
Page
169-178
A. A. M. Yonis; Lobna A. Mohamed; Salwa E. I. El-zalat
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511.1 K
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2
PRODUCTION OF ETHANOL FROM AGRO-INDUSTRIAL WASTES: I. PRETREATMENT OF RAW MATERIALS FOR USING IN FERMENTATION PROCESSING.
Page
179-186
A. K. Ammar; S. Y. Elsanat
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429.09 K
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3
VERIFICATION OF CONTROL MEASURES FOR CRITICAL CONTROL POINTS ESTABLISHED IN FOOD CHAIN OF SOME EGYPTIAN KITCHEN HOTELS
Page
187-198
E. Z. Ashour; A. M. Emam
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490.98 K
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