Journal of Food and Dairy Sciences - Articles List

Volume & Issue: Volume 5, Issue 3, March 2014, Pages 169-198

COMPARATIVE STUDY ON SOME CHEMICAL - PHYSICAL INDICATORS IN COLOSTRUM OF EGYPTIAN BUFFALOES' AND COWS'

Pages 169-178

A. A. M. Yonis; Lobna A. Mohamed; Salwa E. I. El-zalat

PRODUCTION OF ETHANOL FROM AGRO-INDUSTRIAL WASTES: I. PRETREATMENT OF RAW MATERIALS FOR USING IN FERMENTATION PROCESSING.

Pages 179-186

A. K. Ammar; S. Y. Elsanat

VERIFICATION OF CONTROL MEASURES FOR CRITICAL CONTROL POINTS ESTABLISHED IN FOOD CHAIN OF SOME EGYPTIAN KITCHEN HOTELS

Pages 187-198

E. Z. Ashour; A. M. Emam

Journal of Food and Dairy Sciences

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