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Volume & Issue: Volume 11, Issue 8, August 2020, Pages 221-239 
Number of Articles: 4
Effect of Fermented Kefir Consumption Mixed with Different Cereals Formula on Obese Rats تأثير تناول الکفير المخمر المخلوط بترکيبات مختلفة من الحبوب على الفئران البدينة

Pages 221-225

M. A. Abd El Ghany; Lobna A. Shelbaya; Fawzia R. Abd-elhameed

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Preparation of Drink of Naturally Colored Milk Mixed with Root Beet إنتاج مشروب لبني ملون طبيعيًا باستخدام البنجر

Pages 227-230

Sahar Abd Allah Nasser

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Goat and Cow Milk Infant Formula, Protein Quality Evaluation in Rats تقييم جودة البروتين لترکيبة الاطفال المستخدم فيها لبن الماعز ولبن الابقار في الفئران

Pages 231-233

Hoda M. El-zeini; M. M. El-Abd; K. A. Soryal; shaimaa gaber

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Chemical, Physical and Sensory Evaluation of Untraditional Chicken Nuggets Formula Using Taro Flour (Colocasia esculenta L. Schott) التقييم الکيميائي والفيزيائي والحسي لخلطة ناجتس الدجاج غيرالتقليدية باستخدام دقيق القلقاس

Pages 235-239

Eman M. Abo-Zaid; Fatma M. Saleh

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