Journal of Food and Dairy Sciences (JFDS) - Articles List
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Volume & Issue:
Volume 12, Issue 12, December 2021
1
Improving the Storage Stability and Keeping Quality of Modified Papaya Juices Stored under Refrigeration Conditions
Page
301-313
O. A. Abdel-Gawad; H. A. Abdel-Aal; F. A. H. El-Soukkary; Sanaa M. Abdel-Hameed
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934.79 K
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2
Evaluation the Gross Chemical Composition of Camel Milk Collected from Different Regions in Egypt
Page
315-318
W. F. Elkot; A. A. Tammam; E. M. Khalil; O. S. F. Khalil
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764.25 K
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3
Antioxidant and Mineral Content of Beverages Based on Permeate with Fruit Juice and Green Tea Extract
Page
319-323
Alshymaa A. Karam-Allah
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708.06 K
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4
Organic Propolis Extract as a Natural Fortifier and Preservative for Milk
Page
325-329
Moshera M. Shaban; W. M. Abdel-Aleem; Salma M. Galal
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929.21 K
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