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Volume & Issue: Volume 7, Issue 11, November 2016, Page 457-499


1		Comparative Evaluation of Some Physicochemical Properties for Different Types of Vegan Milk with Cow Milk
	Page 457-461
	Wafaa B. Elsabie; Karima A. M. Aboel Einen
	View Article \| PDF 401.82 K \| View on SCiNiTO

2		Production of Nontraditional Food for Children after Weaning
	Page 463-470
	T. T. El-Sisy; Marwa H. El-Gendy; Soad A. Ali
	View Article \| PDF 426.72 K \| View on SCiNiTO

3		Influence of Dried Lemon, Ginger and Cumin in Weight Reduction and Some Biochemical Parameters in Rats Suffering from Obesity
	Page 471-476
	Omyma M. ELDarder; M. Y. Mahmoud
	View Article \| PDF 385.84 K \| View on SCiNiTO

4		Effect of Using Sunflower Emulsified Oil on Physical , Chemical and Biological Properties in Low Fat Beef Burger .
	Page 477-486
	Y. I. El-Sherbini; A. M. Hassan; Mona M. Khalil; Rania El-Gammal
	View Article \| PDF 642.42 K \| View on SCiNiTO

5		Protective Effect of Ginger and Cactus Saguaro Extract Against Cancer Formation Cells
	Page 487-491
	M. T. Shalaby; A. A. Ghanem; Hend M. Maamon
	View Article \| PDF 852.06 K \| View on SCiNiTO

6		Preparation of Functional Yoghurt by using Untraditional Fruit (Passiflora edulis).
	Page 493-499
	Gehan A. Ghoneim; Hanaa F. El-Mehiry
	View Article \| PDF 454.32 K \| View on SCiNiTO

Journal of Food and Dairy Sciences (JFDS) - Articles List

Comparative Evaluation of Some Physicochemical Properties for Different Types of Vegan Milk with Cow Milk

Production of Nontraditional Food for Children after Weaning

Influence of Dried Lemon, Ginger and Cumin in Weight Reduction and Some Biochemical Parameters in Rats Suffering from Obesity

Effect of Using Sunflower Emulsified Oil on Physical , Chemical and Biological Properties in Low Fat Beef Burger .

Protective Effect of Ginger and Cactus Saguaro Extract Against Cancer Formation Cells

Preparation of Functional Yoghurt by using Untraditional Fruit (Passiflora edulis).