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Volume & Issue: Volume 7, Issue 2, February 2016, Page 59-160


1		IMPROVING THE QUALITYOF LOWFAT UF-WHITE SOFT PICKLED CHEESE
	Page 59-70
	H. H. Omar; Amal M. M. El-Nimer; M. A. Ahmed
	View Article \| PDF 916.13 K \| View on SCiNiTO

2		EVALUATION OF SWEET LUPIN SEEDS FLOUR ADDITION ON PAN BREAD QUALITIES
	Page 71-79
	M. A. S. Abdel-Samie; G. Abdulla
	View Article \| PDF 432.17 K \| View on SCiNiTO

3		EFFECT OF DEEP-FAT FRYING ON CANOLA OIL, PALMOLEIN AND SUNFLOWER OIL BLENDS: B) BIOLOGICALAND NUTRITIONAL STUDIES
	Page 81-96
	W. H. M. EL-Reffaei; A. S. EL-Sebeay; Hanan M.A. EL-Ghandour; Eman M. Ragheb; S. E. A. Badr
	View Article \| PDF 2.07 MB \| View on SCiNiTO

4		MAKING KAREISH CHEESE WITH HIGH WITH ADDED SESAME HULLS
	Page 97-105
	Howida A. El-Sayed; Meranda A. Tawfek; Zeinab A. Ali
	View Article \| PDF 391.63 K \| View on SCiNiTO

5		UTILIZATION OF DEFATTED BLACK RICE BRAN IN WHEAT BREAD PREPARATION FOR ENHANCING NUTRITIONAL AND FUNCTIONAL PROPERTIES
	Page 107-117
	Nahla S. Zidan; Mervat E. Eldemery
	View Article \| PDF 760.35 K \| View on SCiNiTO

6		A SURVEY STUDY ON CHEMICAL, MICROBIOLOGICAL AND SENSORY PROPERTIES OF INDUSTRIAL RAYEB MILK PRODUCED IN EGYPT
	Page 119-124
	M. I. Abou-Dobara; M. M. Ismail; Nawal M. Refaat
	View Article \| PDF 453.59 K \| View on SCiNiTO

7		EFFECT OF STORAGE TEMPERATURES ON CHEMICAL, MICROBIOLOGICAL AND SENSORY PROPERTIES OF RENNET EXTRACTED BY SOAKING AND MECHANICAL PROCESSES
	Page 125-131
	A. A. El-Ghandour; A. Sh. T. Bakr; R. M. I. Hassbo
	View Article \| PDF 1.03 MB \| View on SCiNiTO

8		USING WHEY PROTEIN ISOLATE AS A SUBSTITUTE OF MILK SOLID NOT FAT ON CHEMICAL AND PHYSICO-CHEMICAL PROPERTIES OF ICE CREAM
	Page 133-137
	Hoda M. El-Zeini; M. M. El-Abd; Fatma A. Metwaly; M. A. Zeidan; Y. F. Hassan
	View Article \| PDF 406.33 K \| View on SCiNiTO

9		RELATIONSHIP BETWEEN PROTEIN/FAT, FREE AMINO ACIDS AND CASEIN FRACTIONS IN DIFFERENT TYPES OF BULK MILK DURING AS AFFECTED BY SEASONAL VARIATION.
	Page 139-143
	M. SH. Gomaa; M . E. Abdel-Aziz; S. I. Salama
	View Article \| PDF 437.56 K \| View on SCiNiTO

10		دراسة العلاقة بين تناول الإسبارتام وحدوث الصداع لدى منسوبات جامعة الأميرة نورة بنت عبدالرحمن (دراسة استطلاعية – ارتباطية)
	Page 145-160
	فوزية محمد المعتاز
	View Article \| PDF 730.31 K \| View on SCiNiTO