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Volume & Issue: Volume 32, Issue 11, November 2007, Pages 9137-9205 
Number of Articles: 6
STUDIES ON THE EFFECT OF IRRADIATION ON THE CHARACTERISTICS AND THE QUALITY OF PEANUT

Pages 9137-9144

Wafaa K. Galal; W. A. I. Sorour; M. G. M. El-Baz

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AN ENHANCED SPONGE CAKE WITH PUMPKIN PASTE OR SWEET POTATO PUREE

Pages 9145-9154

Om EI Saad EI-Gammal; M. Korish; Y. A. Abd EI Hady

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IMPROVING OXIDATIVE STABILITY AND DEEP FRYING PERFORMANCE OF BLEND SUNFLOWER OIL WITH UNCONVENTIONAL JOJOBA OIL

Pages 9155-9166

W. H. M. El-Reffaei; Sh. A. Nada

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ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC CONTENTS OF RECONSTITUTED SKIM MILK – ROSEMARY WATER EXTRACT MIXTURE

Pages 9167-9181

Hala M. F. Fakhr El-Din; T. M. El-Messery

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NUTRITIONAL EVALUATION OF PATTIES FORTIFIED WITH SOME NATURAL SOURCES RICH IN IRON

Pages 9183-9194

M. A. El-Bana; Sahar R. Abd El-Hady; Ragaa I. Zein

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EFFECT OF SOY PROTEIN ON ORGANS WEIGHT, SERUM LIPIDS, GLUCOSE , LIVER FANCTION,UREA AND CREATININE IN RATS FED HIGH – CHOLESTEROL DIETS .

Pages 9195-9205

G. H. M. Habib

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